Classic Afternoon Tea: Revelry
Inspired by the culinary philosophy from the wintery Northern European regions, emphasising local produce, a diverse dairy selection, and prized fruits of the forests, highlights from this new afternoon tea presentation include a Christmas bauble-shaped Vanilla Mousse Financier Cake made of moist almond cake topped with vanilla mousse; Dark Chocolate Mousse with Lingonberry Confit, and Apricot Fromage Blanc Tart, a light cheese tart infused with apricot jam.
$88* for two guests, inclusive of fine loose-leaf tea or coffee and unlimited ice cream.
$118* for two guests, inclusive of two flutes of Taittinger Brut Champagne, fine loose-leaf tea or coffee and unlimited ice cream.
Monday to Thursday
2:00pm to 5:00pm
Friday to Sunday, and Public Holiday
1st seating 1:00pm to 3:00pm
2nd seating 3:30pm to 5:30pm
*Prices are subject to 10% service charge and prevailing government taxes.