Live the InterContinental Life with the newly-launched Heritage Royale Luxury High Tea, an afternoon tea experience elevated with delicate luscious creations interweaved with local flavours and premium ingredients.
Savour the likes of Ayam Buah Keluak Crostini, comprising braised chicken in tamarind and nut paste; Caviar and Smoked Salmon Pumpernickel comprising premium Kaluga caviar and brie cheese; alongside a local favourite - Chilli Lobster Sandwich tucked in a mini roll with crushed peanuts. The afternoon tea journey continues as you delight in Gold Dusted Ondeh Ondeh Cake, a light kaya sponge with coconut mousse and caramel gula melaka; Gold Leaf Banana Genoa, topped with sweetened coconut cream and gold leaf; and Hazelnut Praline Tart.
The experience is complemented and further elevated with either Taittinger Prelude Grand Crus or Taittinger Brut Reserve for an indulgent afternoon.
Daily
1st seating 1:00pm to 3:00pm
2nd seating 3:30pm to 5:30pm
$588 for four guests, inclusive of a bottle of Taittinger Prelude Grand Crus, fine loose-leaf tea or coffee, unlimited scones, and ice cream.
$228 for two guests, inclusive of two flutes of Taittinger Brut Reserve, fine loose-leaf tea or coffee, unlimited scones, and ice cream.
Live music will be available on Sundays between 1pm to 5pm.
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The Heritage Royale Afternoon Tea set is a sublime culinary experience that beautifully intertwines the hotel’s storied heritage with an elevated afternoon tea ritual. As a beacon of luxury and heritage, InterContinental Singapore has long celebrated its rich past while continually enhancing its luxurious offerings. With the refreshed signature Heritage Royale Afternoon Tea set, Chef Jason presents a sophisticated menu that pays homage to the hotel's roots while offering a contemporary twist on classic flavours. Each set is complemented by two flutes of Champagne, perfect for toasting to the elegant surroundings and exquisite culinary creations.
Savoury highlights from the afternoon tea include Chilli Boston Lobster Roll, where the richness of Singapore Style Chilli Boston Lobster beautifully balanced the brininess of Salmon Ikura Roe, nestled in a buttery Brioche Bun; Home-Cured Beetroot Norwegian Salmon offers a rich flavour of beetroot-cured Norwegian salmon paired with luxurious Oscietra caviar and crisp puff pastry; the Signature Kaya Jam and Foie Gras is an exquisite blend of rich, buttery foie gras paired with the sweet, creamy flavour of traditional kaya (coconut-egg jam), enhanced with tangy pickled kumquat, nutty marron glacé, and a spicy chilli macaron.
To satisfy your sweet cravings, indulge in the 70% Chocolate De L'Opera Tartlet, featuring layers of chocolate crémeux, hazelnut feuilletine, and sablée dough, the luxurious 24-carat Gold Banana Genoa Cake is a masterpiece of caramelised banana, caramel cream, and milk chocolate adorned with edible gold. An afternoon tea experience would never be complete without some delightful scones. Traditionalists will appreciate the English Buttermilk Scones served with Devonshire Clotted Cream, Pandan Coconut Preserves and Organic Rosewood Honey. Each dessert, from the Ondeh-ondeh Swiss Roll to the InterContinental Macaron, showcases a delightful blend of classic and innovative flavours, providing a perfect ending to the exquisite afternoon tea experience.
These decadent afternoon tea treats are complemented with two flutes of Champagne, beverages of fine loose-leaf tea or coffee, along with unlimited ice cream.
Heritage Royale Afternoon Tea
Daily, from 29 July 2024
First seating, 1pm to 3pm
Second seating, 3:30pm to 5:30pm
$228++ per set (serves 2 guests), inclusive of two flutes of Champagne, a serving of coffee or loose-leaf tea, and free flow of ice-cream
Every additional guest
$114++ per person, includes one flute of Champagne
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