A luxury stalwart in Singapore since 1995, InterContinental Singapore presents a diverse array of gourmet presentations, culinary expertise and impeccable hospitality.
Explore a repertoire of finely crafted cuisine and treat your senses to a culinary expedition around the world, from the Singapore Straits to the British Isles and any where in between. Whether you are looking to host grand corporate events for thousands or intimate social functions, our dedicated team is on hand to ensure your event unfolds as you have envisioned it.
Starting his career at age 16, Executive Chef Eric Neo has more than 20 years of culinary and catering experiences under his belt. Well-versed in varied cuisines including Cantonese, Western, and Peranakan, his expertise as both chef and leader have earned him extensive recognition in the industry among his peers and appointment as the President of the Singapore Chefs Association.