As we approach the end of the year, we are delighted to present our exclusive festive dining selection, curated with love and care for your enjoyment.
We invite you to savour the season’s best with us at LUCE, The Lobby Lounge and Man Fu Yuan where you create memorable memories that will last a lifetime.
This festive season, Executive Pastry Chef Jason Goh unveils a delightful Festive Afternoon Tea, in partnership with Bonne Maman, at the elegant The Lobby Lounge. Highlights include the Christmas Pistachio Yule Cake, a meticulously crafted dessert featuring pineapple chantilly, pistachio genoise, and Bonne Maman Apricot Intense Jam, alongside the charming Lamington Gift Box, an almond financier paired with lime curd and Bonne Maman blackberry preserves. The collaboration elevates the festive afternoon tea experience with Bonne Maman's signature jams, adding a touch of refined sweetness to each delicacy.
The savoury selection includes the Country Pork Terrine Sandwich, complemented by onion marmalade, pickled gherkin, and the sweetness of Bonne Maman Cherry Jam. Indulge in the luxurious Foie Gras Mousseline and Parma Ham, featuring duck liver, fresh fig, crispy Parma ham, and a touch of Bonne Maman Chestnut Cream.
For seafood lovers, the Spanish Octopus with Romesco Sauce brings together slow-cooked octopus, piquillo pepper, roasted almond, and pickled artichoke, while the Roasted Turkey and Sun-dried Tomato Quiche offers a comforting blend of shredded turkey, cherry tomatoes, and thyme in a Savory dough.
No afternoon tea is complete without freshly baked scones, and the festive edition includes the classic Plain English Buttermilk Scone alongside a rich Rum-infused Fruit Scone. Pair these delights with Devonshire clotted cream and an exquisite selection of Bonne Maman jams, featuring Wild Blueberry, Strawberry, and the indulgent Hazelnut & Cocoa Spread.
Complete the experience on a sweet note with a selection of whimsical desserts. Indulge in the Wild Winter Mushroom, a strawberry mousse with brownie sponge and Bonne Maman Forest Berries Jam. Chocolate lovers will be enchanted by the Valrhona Guanaja 70% Chocolate Tartlet, filled with Guanaja ganache and Bonne Maman Caramel Spread, while the delicate Ivory Snowball Mousse Cake offers a coconut mousse with hazelnut sponge and Bonne Maman Peach Compote.
Classic Afternoon Tea: A Festive Spirit
13 November 2024 to 1 January 2025
Available Daily
1st Seating: 1:00pm to 3:00pm
2nd Seating: 3:30pm to 5:30pm
Weekday
$138++ per set, serves 2 persons
Weekend, Christmas Eve, Boxing Day, New Year’s Eve and New Year Day
$158++ per set, serves 2 persons
Prices are inclusive of one serving of loose-leaf tea/coffee, unlimited ice-cream
Additional $69++ per person on weekdays and $79++ per person on weekends,
Christmas Eve, Boxing Day, New Year's Eve and New Year's Day.
Additional $28++ for a flute of Champagne
Additional $20++ for a glass of Signature Cocktail
*Afternoon tea is not available on Christmas Day, 25 December 2024.
Embark on a whole new afternoon tea journey with the Ethereal Forest Afternoon Tea at The Lobby Lounge from 2 January to 31 March 2025. Crafted and conceptualised by Chef Jason, the Ethereal Forest Afternoon Tea perfectly encapsulates the flavours of a mystical forest. Taking a step away from The Lobby Lounge’s iconic three-tiered afternoon tea set, the Ethereal Forest Afternoon Tea is a feast for the senses, presented on a stunning tray artfully arranged with forest-inspired accents. This innovative display immerses guests in the charm of the woodland, setting the stage for a truly enchanting culinary.
Indulge in a selection of savoury delights crafted to enchant the palate. Relish the exquisite Golden Egg in the Nest, the aromatic Parma & Winter Truffle Puff, the luxurious Wagyu Beef & Black Trumpet, and the flavourful Barbecued River Eel Quiche — each a harmonious blend of textures and flavours, promising an unforgettable culinary experience. For those with a sweet tooth, the journey continues with enchanting creations that balance sweetness and whimsical. Savour the Mossy Pebble, with its sweet and earthy charm, the decadent Choco Tree Trunk, the playful Sunny Escargot, the tangy Berries Champignon, and the timeless Bear Macaron — each dessert a delightful ode to the mystical forest theme.
Completing the elegant afternoon tea experience are the crowd pleasers - Chef Jason’s signature house-made scones which changes with the seasons. Kicking off the New Year are savoury Cranberry Scones and Classic English Buttermilk Scones.
Ethereal Forest Afternoon Tea
2 January to 31 March 2025
Available Daily
1st Seating: 1:00pm to 3:00pm
2nd Seating: 3:30pm to 5:30pm
Weekdays
$130++ per set for 2 persons, inclusive of fine loose-leaf tea or coffee and free flow ice cream
$65++ per additional person
Weekends
$140++ per set for 2 persons, inclusive of fine loose-leaf tea or coffee and free flow ice cream
$70++ per additional person
Beverage Add-ons
$28++ for one flute of champagne
$20++ for one glass of signature cocktail or glass of prosecco
